Is it a goal of yours to work with brands? Maybe you want to do sponsored posts or simply get on the radar with a few brands that you love! It can seem like a difficult thing to do, even for those who have participated in programs in the past. You know you have to dust off that media kit, build up your confidence muscles, and just do it. But you don't have to do it all alone. In fact, Rachel Gurk is the next guest on the Chopped Podcast sharing tips on How Food Bloggers Can Work with Brands!

It's a miserable feeling, comparing ourselves to others. That's why we're talking about Avoiding the Dangers of Comparison for Food Bloggers with Ali Ebright today.

Today's interview is with Mark Leonard, an attorney who works with online clients (including food bloggers) shares his insight on Top Trademark and Copyright Tips for Food Bloggers  bloggers need to do to have the copyright and trademark bases covered.

If you love being a food blogger, and you also love your full-time job, today's guest Philia Kelnhofer has a message for you: You don't have to give up one for the sake of the other. In fact, Phi (pronounced Phee) describes how she loves her full-time job and how it supports her passion for her professional food blog, Sweet Phi.

A lot of food bloggers are familiar with StumbleUpon as a great way of helping your blog have a greater reach. That can translate into some serious traffic for bloggers. Check out these tips on StumbleUpon Marketing for Food Bloggers with Andrew Levine.